| Small Stuff Soup Bowls The Green Room The Taco Stand Roadside Wraps & Burritos Big Stuff Bellywashers |
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Small Stuff
Creamy dip of artichoke hearts & spinach served with toasted pita points.
Chilled Gulf shrimp in an oversized martini glass filled with a cocktail, bloody-mary slurry.
Creamy homemade dip served piping hot with toasted pita points.
Blackened shrimp & crabmeat rolled with avocado, roasted reds, tomatoes, & mixed cheeses served sushi style around a nopalitos salad topped with a tequila lime aioli.
Ancho-pepper rubbed steak rolled with portabella & wild mushrooms, white onions, tomatoes & mixed cheeses served sushi style around a nopalitos salad topped with a portabella aioli.
Portabella & wild mushrooms, squash, zucchini, white onions, tomatoes & mixed cheeses rolled & served sushi style around a nopalitos salad topped with a roasted red pepper aioli.
A grilled flour tortilla, sautÈed peppers, onions, Monterey jack & cheddar cheeses. Served with sour cream.
Your choice: Shrimp $8.50 Tuna $8.50 Chicken $6.95 Spinach $6.50 or Cheese $5.95
Chipotle pepper white cheese sauce served with tri-colored chips for dipping.
Soup Bowls
Simple & delicious, a great start to any traditional southwestern meal.
Ask your server for details.
The Green Room
Fresh romaine lettuce topped with tomatoes, red onions, bell peppers & button mushrooms. Tossed with our house border vinaigrette.
Blend of fresh greens topped with tomatoes, cucumbers, button mushrooms, red onions & bell peppers. Topped with our house border vinaigrette.
Fresh romaine lettuce, tossed with homemade croutons, chipotle Caesar dressing & romano cheese.
Grilled chicken breast marinated with rosemary & serrano peppers, served over our Cabo Casa Salad.
Tropically blackened Yellowfin tuna with an apple-raisin rum chutney atop our Cabo Casa Salad.
Gulf shrimp & pineapple chunks skewered & grilled with a mango bbq sauce over our Cabo Casa Salad.
The Taco Stand
Served with your choice of... black beans & rice, Baja rice, mexi-slaw, cucumber salad or nopalitos salad.
A Baja specialty! Two flour tortillas stuffed with beer-battered cod, cabbage, tomato, avocado, mixed cheeses & finished with our white cilantro sauce.
Cabo tacos with beer battered shrimp.
Cabo tacos with lightly blackened Mahi-Mahi.
Cabo tacos with grilled Yellowfin tuna.
Cabo tacos with old bay Sea scallops.
Cabo tacos with grilled marinated chicken.
Roadside Wraps & Burritos
All wraps & burritos are made with flour tortillas & served with your choice of black beans & rice, Baja rice, mexi-slaw, cucumber salad or nopalitos salad.
Pulled turkey breast wrapped with avocado, lettuce, tomato, cucumber, mixed cheeses, & a So-Cal ranch sauce.
Cool herb-rubbed chicken wrapped in a toasted, oversized flour tortilla with lettuce, tomato, cucumber, red onion, cheeses & southwest mayo.
Strips of ancho-pepper rubbed steak grilled with peppers, onions & wrapped with cabbage, tomato, mixed cheeses, and a portabella aioli.
Grilled Yellowfin tuna, cooled & blended with mayo, egg & celery and wrapped with lettuce, tomato, cucumber, mixed cheeses & a So-Cal ranch sauce.
Cooled grilled shrimp wrapped with cabbage, carrots, celery, tomatoes, red onions, mixed cheeses & a lemon sea spice aioli.
Bell peppers, red onions, mushrooms, cucumbers, carrots, lettuce, tomatoes, mixed cheeses & a So-Cal ranch sauce.
Grilled Yellowfin tuna with black beans, rice, avocado, mixed cheeses & our cilantro white sauce.
Blackened shrimp & seasoned chicken breast wrapped with black beans, rice, mixed cheese, and our cilantro white sauce.
Portabella & wild mushrooms, roasted red peppers, zucchini, squash, spinach, bell peppers, black beans, rice, avocado & mixed cheeses.
Grilled Yellowfin tuna with rice, mushrooms, carrots, celery, tomatos, mixed cheeses & a honey wasabi white sauce.
Giant Sea scallops wrapped with rice, nopalitos, black beans, garbonzo beans, tomato salsa, mixed cheeses & a roasted red pepper aioli.
Big Stuff
Lemon grilled Yellowfin tuna stacked on crispy floured tortillas layered with black beans, rice, our cabo salsa & topped with a mango pineapple chutney.
Sauteed bell peppers & onions in our unique kiwi-teriyaki fajita sauce served with rice, mixed cheeses, lettuce, & Cabo salsa. You wrap 'em!
Your choice: Shrimp $10.95, Steak $9.95, Chicken $9.95, or Veggie $8.95
Grilled or blackened, served in a huge taco bowl stuffed with rice, sautÈed seasonal veggies, and black beans.
Your choice: Tuna $12.95, Shrimp $12.95, Chicken $11.95, or Seasonal Catch $13.50
Handmade with lobster & Gulf shrimp. Baked & topped with a lemon Sea spice aioli served with mexi-slaw & black beans with roasted corn salsa.
Jerk chicken & jumbo shrimp tossed with red & green bell peppers, squash, zucchini, red onions in a pineapple cream sauce.
